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中国菜标准英文翻译三----猪肉热菜类

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ヾJoseph

2015年08月05日

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  如果你经常注意菜单上的英文,也许你就会看到那种把夫妻肺片翻译成丈夫和妻子的肺切片的译法。这样的东西老外看了肯定是不敢吃的。一起来看看官方推出的菜单翻译吧!下面的主要菜品是热菜类(猪肉).

  白菜豆腐焖酥肉 :Braised Pork Cubes with Tofu and Chinese Cabbage

  鲍鱼红烧肉 :Braised Pork with Abalone

  鲍汁扣东坡肉 :Braised Dongpo Pork with Abalone Sauce

  百叶结烧肉 :Stewed Pork Cubes and Tofu Skin in Brown Sauce

  碧绿叉烧肥肠 :Steamed Rice Rolls with BBQ Pork Intestines and Vegetables

  潮式椒酱肉 :Fried Pork with Chili Soy Sauce,Chaozhou Style

  潮式凉瓜排骨 :Spare Ribs with Bitter Melon,Chaozhou Style

  豉油皇咸肉 :Steamed Preserved Pork in Black Sauce

  川味小炒 :Shredded Pork with Vegetables, Sichuan Style

  地瓜烧肉 :Stewed Diced Pork and Sweet Potatoes

  东坡方肉 :Braised Dongpo Pork

  冬菜扣肉 :Braised Pork with Preserved Vegetables

  方竹笋炖肉 :Braised Pork with Bamboo Shoots

  干煸小猪腰 :Fried Pig Kidney with Onion

  干豆角回锅肉 :Sautéed Spicy Pork with Dried Beans

  干锅排骨鸡 :Griddle Cooked Spare Ribs and Chicken

  咕噜肉 :Gulaorou (Sweet and Sour Pork with Fat)

  怪味猪手 :Braised Spicy Pig Feet

  黑椒焗猪手 :Baked Pig Feet with Black Pepper

  红烧狮子头 :Stewed Pork Ball in Brown Sauce

  脆皮乳猪 :Crispy BBQ Suckling Pig

  回锅肉片 :Sautéed Sliced Pork with Pepper and Chili

  木耳肉片 :Sautéed Sliced Pork with Black Fungus

  煎猪柳 :Pan-Fried Pork Filet

  酱烧排骨 :Braised Spare Ribs in Brown Sauce

  酱猪手 :Braised Pig Feet in Brown Sauce

  椒盐肉排 :Spare Ribs with Spicy Salt

  椒盐炸排条 :Deep-Fried Spare Ribs with Spicy Salt

  金瓜东坡肉 :Braised Dongpo Pork with Melon

  京酱肉丝 :Sautéed Shredded Pork in Sweet Bean Sauce

  焗肉排 :Baked Spare Ribs

  咖喱肉松煸大豆芽 :Sautéed Minced Pork with Bean Sprouts in Curry Sauce

  腊八豆炒腊肉 :Sautéed Preserved Pork with Fermented Soy Beans

  腊肉炒香干 :Sautéed Preserved Pork with Dried Tofu Slices

  榄菜肉菘炒四季豆 :Sautéed French Beans with Minced Pork and Olive Pickles

  萝卜干腊肉 :Sautéed Preserved Pork with Dried Radish

  毛家红烧肉 :Braised Pork,Mao’s Family Style

  米粉扣肉 :Steamed Sliced Pork Belly with Rice Flour

  蜜汁火方 :Braised Ham in Honey Sauce

  蜜汁烧小肉排 :Stewed Spare Ribs in Honey Sauce

  木须肉 :Sautéed Sliced Pork, Eggs and Black Fungus

  南瓜香芋蒸排骨 :Steamed Spare Ribs with Pumpkin and Taro

  砂锅海带炖排骨 :Stewed Spare Ribs with Kelp en Casserole

  砂锅排骨土豆 :Stewed Spare Ribs with Potatoes en Casserole

  什菌炒红烧肉 :Sautéed Diced Pork with Assorted Mushrooms

  什菌炒双脆 :Sautéed Chicken Gizzard and Tripe with Assorted Mushrooms

  手抓琵琶骨 :Braised Spare Ribs

  蒜香椒盐肉排 :Deep-Fried Spare Ribs with Minced Garlic and Spicy Salt

  笋干焖腩肉 :Braised Tenderloin (Pork) with Dried Bamboo Shoots

  台式蛋黄肉 :Steamed Pork with Salted Egg Yolk, Taiwan Style

  碳烧菠萝骨 :BBQ Spare Ribs with Pineapple

  碳烧排骨 :BBQ Spare Ribs

  糖醋排骨 :Sweet and Sour Spare Ribs

  铁板咖喱酱烧骨 :Sizzling Spare Ribs with Curry Sauce

  铁板什锦肉扒 :Sizzling Mixed Meat

  无锡排骨 :Fried Spare Ribs, Wuxi Style

  鲜果香槟骨 :Spare Ribs with Champagne and Fresh Fruit

  咸鱼蒸肉饼 :Steamed Pork and Salted Fish Cutlet

  香蜜橙花骨 :Sautéed Spare Ribs in Orange Sauce

  湘味回锅肉 :Sautéed Pork with Pepper, Hunan Style

  蟹汤红焖狮子头 :Steamed Pork Ball with Crab Soup

  雪菜炒肉丝 :Sautéed Shredded Pork with Potherb Mustard

  油面筋酿肉 :Dried Wheat Gluten with Pork Stuffing

  鱼香肉丝 :Yu-Shiang Shredded Pork (Sautéed with Spicy Garlic Sauce)

  孜然寸骨 :Sautéed Spare Ribs with Cumin

  走油蹄膀 :Braised Pig's Knuckle in Brown Sauce

  火爆腰花 :Sautéed Pig's Kidney

  腊肉炒香芹 :Sautéed Preserved Pork with Celery

  梅樱小炒皇 :Sautéed Squid with Shredded Pork and Leek

  糖醋里脊 :Fried Sweet and Sour Tenderloin (Lean Meat)

  鱼香里脊丝 :Yu-Shiang Shredded Pork (Sautéed in Spicy Garlic Sauce)

  珍菌滑炒肉 :Sautéed Pork with Mushrooms

  什烩肉 :Roast Pork with Mixed Vegetables

  芥兰肉 :Sautéed Pork with Chinese Broccoli

  子姜肉 :Sautéed Shredded Pork with Ginger Shoots

  辣子肉 :Sautéed Pork in Hot Pepper Sauce

  咖喱肉 :Curry Pork

  罗汉肚 :Pork Tripe Stuffed with Meat

  水晶肘 :Stewed Pork Hock

  九转大肠 :Braised Intestines in Brown Sauce

  锅烧肘子配饼 :Deep-Fried Pork Hock with Pancake

  两吃干炸丸子 :Deep-Fried Meat Balls with Choice of Sauces

  腐乳猪蹄 :Stewed Pig Feet with Preserved Tofu

  豆豉猪蹄 :Stewed Pig Feet with Black Bean Sauce

  木耳过油肉 :Fried Boiled Pork with Black Fungus

  海参过油肉 :Fried Boiled Pork with Sea Cucumber

  蒜茸腰片 :Sautéed Pork Kidney with Mashed Garlic

  红扒肘子 :Braised Pork Hock in Brown Sauce

  芫爆里脊丝 :Sautéed Shredded Pork Filet with Coriander

  酱爆里脊丝配饼 :Fried Shredded Pork Filet in Soy Bean Paste with Pancake

  溜丸子 :Sautéed Fried Meat Balls with Brown Sauce

  烩蒜香肚丝 :Braised Pork Tripe Shreds with Mashed Garlic in Sauce

  四喜丸子 :Four-Joy Meatballs (Meat Balls Braised with Brown Sauce)

  清炸里脊 :Deep-Fried Pork Filet

  软炸里脊 :Soft-Fried Pork Filet

  尖椒里脊丝 :Fried Shredded Pork Filet with Hot Pepper

  滑溜里脊片 :Quick-Fried Pork Filet Slices with Sauce

  银芽肉丝 :Sautéed Shredded Pork with Bean Sprouts

  蒜香烩肥肠 :Braised Pork Intestines with Mashed Garlic

  尖椒炒肥肠 :Fried Pork Intestines with Hot Pepper

  溜肚块 :Quick-Fried Pork Tripe Slices

  香辣肚块 :Stir-Fried Pork Tripe Slices with Chili

  芫爆肚丝 :Sautéed Pork Tripe Slices with Coriander

  软溜肥肠 :Quick-Fried Pork Intestines in Brown Sauce

  芽菜回锅肉 :Sautéed Sliced Pork with Scallion and Bean Sprouts

  泡萝卜炒肉丝 :Sautéed Pork Slices with Pickled Turnip

  米粉排骨 :Steamed Spare Ribs with Rice Flour

  芽菜扣肉 :Braised Pork Slices with Bean Sprouts

  东坡肘子 :Braised Dongpo Pork Hock with Brown Sauce

  川式红烧肉 :Braised Pork,Sichuan Style

  米粉肉 :Steamed Pork with Rice Flour

  夹沙肉 :Steamed Pork Slices with Red Bean Paste

  青豌豆肉丁 :Sautéed Diced Pork with Green Peas

  蚂蚁上树 :Sautéed Vermicelli with Spicy Minced Pork

  芹菜肉丝 :Sautéed Shredded Pork with Celery

  青椒肉丝 :Sautéed Shredded Pork with Green Pepper

  扁豆肉丝 :Sautéed Shredded Pork and French Beans

  冬笋炒肉丝 :Sautéed Shredded Pork with Bamboo Shoots

  炸肉茄合 :Deep-Fried Eggplant with Pork Stuffing

  脆皮三丝卷 :Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots

  烤乳猪 :Roasted Suckling Pig

  红烧蹄筋 :Braised Pig Tendon in Brown Sauce

  清蒸猪脑 :Steamed Pig Brains

  蛋煎猪脑 :Scrambled Eggs with Pig Brains

  菜远炒排骨 :Sautéed Spare Ribs with Greens

  椒盐排骨 :Crispy Spare Ribs with Spicy Salt

  芋头蒸排骨 :Steamed Spare Ribs with Taro

  蝴蝶骨 :Braised Spare Ribs

  无骨排 :BBQ Spare Ribs Off the Bone

  辣白菜炒五花肉 :Sautéed Streaky Pork with Cabbage in Chili Sauce

  酒醉排骨 :Spare Ribs in Wine Sauce

  无骨排 :BBQ Boneless Spare Ribs

  香辣猪扒 :Grilled Pork with Spicy Sauce

  云腿芥菜胆 :Sautéed Chinese Broccoli with Ham

  板栗红烧肉 :Braised Pork with Chestnuts

  小炒脆骨 :Sautéed Gristles

  酸豆角肉沫 :Sautéed Sour Beans with Minced Pork

  五花肉炖萝卜皮 :Braised Streaky Pork with Turnip Peel

  腊肉红菜苔 :Sautéed Preserved Pork with Red Vegetables

  竹筒腊肉 :Steamed Preserved Pork in Bamboo Tube

  盐煎肉 :Fried Pork Slices with Salted Pepper

  猪肉炖粉条 :Braised Pork with Vermicelli

  芸豆焖猪尾 :Braised Pigtails with French Beans

  干豇豆炖猪蹄 :Braised Pig Feet with Dried Cowpeas

  豉汁蒸排骨 :Steamed Spare Ribs in Black Bean Sauce

  蛋黄狮子头 :Stewed Meat Ball with Egg Yolk


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