【BBC纪录片】老妈私房菜 第30期:来自奥韦斯顿的枣糕

Get off! We haven't got many.

别偷吃，我们没有很多

And just put a couple of pieces of greaseproof on thetop to protect it.

上面放两张防油纸以免蛋糕烤焦

I mean, you've really got to look after a cake likethis.

你需要这样呵护蛋糕

I'll place this in a pre-heated oven,

将它放进预热过的烤箱

about 150 degrees centigrade,

大概150摄氏度

quite low,

温度不高

for about an hour and three quarters.

大概一小时四十五分钟

Come on, mate,

快来伙计

I can smell our cake!

我都能闻到香味了!

Just look at that. Oh!

看起来好棒!

Oh, yes, moist, a beautiful cake.

口感湿润，外观美观

Oops!

哎呦!

Irresistible, those almonds,aren't they?

这些杏仁味道诱惑力太强了

Yeah, absolutely gorgeous.

非常棒

A perfect cake for a packed lunch,isn't it?

非常适合带着做午餐野餐

Without a doubt.

毋庸置疑

Cheers!

干杯

Mmm. Oh, hey!

嗯，噢!

Moist,full of fruit, nutty, ah! I love it.

湿润，果味十足，坚果，太好吃了

Well done, the woman from Ulverston.

来自奥韦斯顿的女士做得太棒了!

Aye. One day, I hope we'll meet over a sausage counter again.

希望有一天我们能在另一个香肠柜台相遇!

That's it, Si,the sticky date cake from Ulverston.

来自奥韦斯顿的枣糕就做好了

It's definitely on the banquet menu.

一定要在宴会的菜单上